Croquetas de jamón

Hey everyone, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Croquetas de jamón. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Croquetas de jamón is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It's simple, it is quick, it tastes delicious. They're nice and they look fantastic. Croquetas de jamón is something that I've loved my whole life.

Many things affect the quality of taste from Croquetas de jamón, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Croquetas de jamón delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Croquetas de jamón is 24 u. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Croquetas de jamón estimated approx De un día para otro.

To get started with this recipe, we must first prepare a few ingredients. You can cook Croquetas de jamón using 10 ingredients and 8 steps. Here is how you cook it.

Supongo que es la receta tradicional aunque yo caramelizo la cebolla para que contrarreste el sabor salado del jamón

Ingredients and spices that need to be Make ready to make Croquetas de jamón:

1. 90 g taquitos de jamón
2. 1 cebolla grande
3. 15 ml coñac
4. 100 g harina
5. 400 ml leche
6. 1 pizca nuez moscada
7. 30 ml aceite
8. 30 g mantequilla
9. 1 huevo
10. Pan rallado

Instructions to make to make Croquetas de jamón

1. Poner en el vaso de la Thermomix la cebolla junto con el aceite y la mantequilla programar cinco segundos velocidad cinco
2. Añadir el coñac y programar 15 minutos 120° velocidad uno
3. Añadir la harina y programar dos minutos 100° velocidad dos
4. Añadir la leche la pizca de nuez moscada y una cucharadita de los taquitos de jamón y programar siete minutos 100° velocidad cuatro
5. Añadir los tacos de jamón y mezclar bien con la espátula
6. Llevar la masa al frigorífico hasta el día siguiente
   Yo pongo la masa en papel Phil hago unos rulos con ella y así al día siguiente simplemente cortar en porciones. Normalmente de cada rulo saco ocho croquetas
7. Cortar en porciones la masa de las croquetas y pasar por huevo batido y por pan rallado
8. Freír en abundante aceite caliente y poner en papel de cocina al sacarlas para absorber el excedente de aceite

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So that's going to wrap it up with this exceptional food How to Prepare Super Quick Homemade Croquetas de jamón. Thank you very much for your time. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!