Empanada jamón, queso y bechamel con thermomix

Hello everybody, it is Louise, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Empanada jamón, queso y bechamel con thermomix. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

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To get started with this particular recipe, we must first prepare a few ingredients. You can have Empanada jamón, queso y bechamel con thermomix using 24 ingredients and 11 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Empanada jamón, queso y bechamel con thermomix:

1. ---- Masa:
2. 50 gr agua
3. 50 gr aceite de oliva
4. 50 gr vino blanco
5. 90 gr manteca cerdo
6. 1 huevo batido
7. 30 gr levadura fresca o 1 sobre levadura panadería
8. 450 gr harina de fuerza
9. 1 cucharadita sal
10. 1 huevo batido para pintar
11. ---- Bechamel:
12. 50 gr cebolla
13. 30 gr mantequilla
14. 30 gr aceite de oliva
15. 50 gr harina trigo
16. 500 gr leche
17. 1 cucharadita sal
18. pimienta
19. nuez moscada
20. ---- Relleno:
21. lonchas jamón cocido
22. tranchetes
23. ---- Decoración:
24. sésamo

Instructions to make to make Empanada jamón, queso y bechamel con thermomix

1. Vamos con la masa, en el vaso ponemos el agua, aceite, vino y manteca; 1 minuto, 37º a velocidad 2.
2. Añadimos el huevo y la levadura, 5 segundos a velocidad 4.
3. Agregamos la harina y sal; 15 segundos a velocidad 6. A continuación 2 minutos, vaso cerrado a velocidad espiga.
4. Dejamos reposar en el vaso con el cubilete puesto 30 minutos mínimo. (mejor un par de horas)
5. Ahora la bechamel, en el vaso cebolla, mantequilla y aceite 2 segundos a velocidad 5. Y después 6 minutos, varoma a velocidad 1.
6. Añadimos la harina 2 minutos, varoma a velocidad 2.
7. Agregamos la leche, sal, pimienta y nuez moscada; 8 minutos, 100º a velocidad 4. Reservar en un bol tapado con film.
8. Montamos la empanada, separamos la masa en dos, extendemos cada mitad de forma rectangular.
9. En una de los rectángulos extendemos encima la bechamel, jamón y queso. Precalentamos el horno a 200º.
10. Tapamos con la otra mitad de masa. Pintamos con huevo batido, espolvoreamos con sésamo y pinchamos con un tenedor.
11. Horneamos a 200º unos 25 minutos aproximadamente.

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