Ensalada alemana

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Ensalada alemana. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Ensalada alemana is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It's appreciated by millions every day. Ensalada alemana is something that I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Ensalada alemana, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ensalada alemana delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ensalada alemana is 6-8 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Ensalada alemana estimated approx 40min.

To get started with this recipe, we must first prepare a few ingredients. You can have Ensalada alemana using 7 ingredients and 5 steps. Here is how you cook it.

Es una ensalada que mezcla muchos sabores

Ingredients and spices that need to be Take to make Ensalada alemana:

1. 4 patatas grandes
2. 4 huevos
3. 4 latas pequeñas de atún en aceite
4. 4 salchichas Franfur
5. 2 manzanas Golden
6. Pepinillos en vinagre
7. al gusto Mayonesa y ketchup

Instructions to make to make Ensalada alemana

1. Cocer las patatas cortadas a cuadraditos y los huevos. Yo he utilizado Thermomix por lo que he puesto 800 ml de agua en el vaso. Introducir el cestillo con los huevos. Colocar el recipiente varoma con las patatas. Colocar la bandeja superior con la salchichas cortadas a rodajas.
2. Programar 30 minutos temperatura varoma velocidad dos
3. Una vez transcurrido el tiempo dejamos enfriar los ingredientes antes de mezclarlos.
4. Mezclamos las patatas, las salchichas de Frankfurt, los huevos, el atún escurrido, los pepinillos, las manzanas cortadas a cubos la mayonesa y el ketchup
5. Dejamos en la nevera al menos una hora antes de servir

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So that's going to wrap it up with this exceptional food Simple Way to Prepare Homemade Ensalada alemana. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!