Trenzas con pasas

Trenzas con pasas

Hello everybody, it is John, welcome to our recipe page. Today, we're going to make a distinctive dish, Trenzas con pasas. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Trenzas con pasas is one of the most popular of recent trending foods in the world. It's enjoyed by millions daily. It's simple, it is fast, it tastes delicious. They're fine and they look wonderful. Trenzas con pasas is something which I've loved my whole life.

Many things affect the quality of taste from Trenzas con pasas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Trenzas con pasas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Trenzas con pasas is salen 4 trenzas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Trenzas con pasas estimated approx 1 hora 50min.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Trenzas con pasas using 13 ingredients and 5 steps. Here is how you can achieve that.

Trenzas con pasas hechas con la Thermomix

Ingredients and spices that need to be Prepare to make Trenzas con pasas:

  1. 250 g leche
  2. 100 g mantequilla
  3. 100 g azúcar
  4. 25 g levadura fresca de panadería
  5. 2 huevos
  6. 700 g harina de fuerza
  7. 1 chorrito esencia de vainilla
  8. 1 pizca sal
  9. 1 yema para pincelar
  10. Para decorar
  11. Azúcar
  12. 1 gota agua
  13. Pasas

Steps to make to make Trenzas con pasas

  1. Ponga en el vaso la leche, la mantequilla, el azúcar, la levadura y la esencia de vainilla. Programe 3 min, 37°C vel 2.
  2. Añada los huevos y mezcle 10 seg. en vel. 6.
  3. Incorpore la harina, la sal y programe 3 min en vel. espiga. Deje reposarla en un bol, pincelado con aceite previamente, 1 hora para que doble de tamaño. Cubre el bol con papel film y un trapo húmedo.
  4. Dividela en 4 partes y haga 2 churritos. Introduce las pasas dentro de los churritos y ves trenzandolo y uniendolo. Pincele con un huevo batido y decore con el azúcar humedecido. Para hacer el azúcar humedecido debe echar en un vaso unas gotas de agua y una cucharadita de azúcar y remuévelo. El azúcar debe quedar blanca y húmeda. No se pase con el agua.
  5. Precalienta el horno a 180°C. Cuando haya aumentado la masa introdúcelo en el horno y déjelo 30 min.

As your experience and self-confidence grows, you will certainly locate that you have extra natural control over your diet plan and adjust your diet plan to your individual tastes gradually. Whether you want to offer a dish that utilizes less or even more ingredients or is a bit basically zesty, you can make simple modifications to achieve this objective. Simply put, begin making your dishes promptly. As for fundamental food preparation abilities for newbies you don't require to learn them yet only if you understand some basic cooking strategies.

This isn't a complete overview to fast as well as easy lunch dishes however its excellent food for thought. Ideally this will obtain your imaginative juices flowing so you can prepare delicious meals for your household without doing too many heavy meals on your trip.

So that's going to wrap it up with this special food Easiest Way to Make Favorite Trenzas con pasas. Thanks so much for your time. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Comments

Popular posts from this blog

Risotto de quinoa y setas

Flan de huevo casero

Tarta de turrón Jijona con Thermomix