Hummus de remolacha

Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, Hummus de remolacha. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Hummus de remolacha is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Hummus de remolacha is something that I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Hummus de remolacha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hummus de remolacha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few components. You can cook Hummus de remolacha using 9 ingredients and 8 steps. Here is how you cook it.

Amante del hummus y de sus posibles variantes.

Ingredients and spices that need to be Get to make Hummus de remolacha:

1. 1 bote garbanzos cocidos (cidaco 400gr)
2. 1 remolacha cocida mediana
3. Comino molido
4. Sal
5. 1/2 limón
6. Pimienta negra molida
7. 1 diente ajo
8. Aceite de oliva virgen extra
9. Sésamo tostado

Instructions to make to make Hummus de remolacha

1. En este caso yo utilice la Thermomix que deja todo bien triturado.
2. Vaciamos los garbanzos en un escurridor y los enjuagamos bien hasta que no les salga mucha espuma. Y vertemos en la Thermomix.
3. La remolacha la cortamos en trocitos y la añadimos también junto con el diente de ajo pelado.
4. Ahora salpimentamos y echamos un poco de comino y el jugo de medio limón pequeño.
5. Y por último el aceite de oliva virgen extra, utilice medio vasito de la Thermomix.
6. La cerramos bien y ponemos poco a poco subiendo hasta velocidad 7 unos minutos. Vamos mirando y si es necesario añadimos un poco de agua y subimos velocidad hasta que esté el hummus de la consistencia deseada.
7. Es una receta súper sencilla y el toque de la remolacha hace que sea más apetecible y sepa tan dulce.
8. Y a dipear o disfrutar de la manera que más os guste.

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So that's going to wrap this up for this special food Steps to Make Super Quick Homemade Hummus de remolacha. Thank you very much for your time. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!