Coca de chicharrones con piñones

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a special dish, Coca de chicharrones con piñones. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Coca de chicharrones con piñones is one of the most popular of current trending foods in the world. It is simple, it's fast, it tastes yummy. It's appreciated by millions every day. Coca de chicharrones con piñones is something that I've loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Coca de chicharrones con piñones, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coca de chicharrones con piñones delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Coca de chicharrones con piñones is 12 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Coca de chicharrones con piñones estimated approx 1hora.

To get started with this particular recipe, we have to prepare a few components. You can have Coca de chicharrones con piñones using 6 ingredients and 10 steps. Here is how you cook that.

Es una coca muy tradicional durante el jueves lardero y la noche de San Juan. Por fin me he decidido y gracias a mi profesor de cocina aquí está mi coca 😊

Ingredients and spices that need to be Get to make Coca de chicharrones con piñones:

1. 1 lámina hojaldre
2. 150 gr chicharrones
3. 50 gr piñones
4. 60 gr azúcar
5. 1 huevo
6. 1 poquito anís

Steps to make to make Coca de chicharrones con piñones

1. Triturar los chicharrones, com una picadora o bien con la Thermomix.
2. Poner los piñones en remojo en agua durante unos 10 minutos.
3. Extender la nasa y espolvorear con azúcar, pasar el rodillo para que el azúcar se integre en la masa. Con cuidado dar la vuelta y volver al a repetir. Poner azúcar y pasar el rodillo.
4. Pinchar la masa con un tenedor para evitar que suba.
5. Colocar los chicharrones en la zona central de la masa, repartir bien. Doblar la masa una primera vez y después la otra parte. Nos quedará como un sándwich.
6. Con cuidado pasaremos el rodillo extendiendo bien la masa, lo haremos tanto de forma horizontal y vertical.
7. Pintamos con huevo de forma suave, queremos que coja color pero que no parezca una tortilla. Escurrimos los piñones y secamos con papel absorbente.
8. Repartir sobre la coca y espolvorear con azúcar. Hacer pequeños cortes alrededor de toda la coca.
9. Introducir en el horno precalentado a 190°. Hornear durante unos 20 minutos. Según horno.
10. Una vez sacada de horno rociar con un poquito de anís. Dejar enfriar y que aproveché.

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So that is going to wrap it up with this exceptional food Steps to Prepare Quick Coca de chicharrones con piñones. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!