Garbanzo marroquí tm5

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Garbanzo marroquí tm5. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Garbanzo marroquí tm5 is one of the most well liked of current trending foods in the world. It's enjoyed by millions daily. It's simple, it's quick, it tastes delicious. Garbanzo marroquí tm5 is something which I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Garbanzo marroquí tm5, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Garbanzo marroquí tm5 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few ingredients. You can have Garbanzo marroquí tm5 using 9 ingredients and 6 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Garbanzo marroquí tm5:

1. Perejil
2. 1 cebolla en cuartos
3. 150 gramos pimiento rojo en trozos
4. 1 bote garbanzos cocidos
5. 1/ 2 cucharada sal
6. 35 gramos aceite de oliva
7. 1 mezcla de pimentón cilantro canela jengibre comino nuez mosc
8. 250 de tomate triturado en conserva
9. 150 gramos caldo de pollo

Steps to make to make Garbanzo marroquí tm5

1. Picamos las hojas de perejil y las reservamos
2. Ponemos la cebolla el pimiento y el aceite 3 segundos velocidad 5
3. Ponemos las especias y ponemos 5 minutos varoma veloc 1
4. Añadimos la sal los garbanzos el tomate el perejil
5. Ponemos 20 minutos 100 grados giro inverso velocidad cuchara
6. Lo ponemos en caldero y a comer.

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