Pizza casera de tomate, queso de cabra y albahaca fresca

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we're going to make a distinctive dish, Pizza casera de tomate, queso de cabra y albahaca fresca. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Pizza casera de tomate, queso de cabra y albahaca fresca, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pizza casera de tomate, queso de cabra y albahaca fresca delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pizza casera de tomate, queso de cabra y albahaca fresca is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to prepare a few ingredients. You can cook Pizza casera de tomate, queso de cabra y albahaca fresca using 5 ingredients and 4 steps. Here is how you cook that.

Base de la pizza receta thermomix y topping totalmente sanos!!

Ingredients and spices that need to be Take to make Pizza casera de tomate, queso de cabra y albahaca fresca:

1. Base de pizza thermomix, de una preparación, cocine la mitad. La otra congelada para otro día
2. al gusto queso mozzarella
3. 1 tomate mediano
4. 1 rodaja queso de rulo de cabra
5. 3 hojas albahaca fresca

Steps to make to make Pizza casera de tomate, queso de cabra y albahaca fresca

1. Estirar la masa. Precalentar el horno 180 grados.
2. Colocar el queso mozzarella y el tomate cortado a dados pequeños.
3. Meter en el horno unos 20’
4. Sacar y esparcir trocitos de queso de cabra. Cortar la albahaca y repartir también. Hornear 5’ más.

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So that's going to wrap this up with this special food Steps to Make Perfect Pizza casera de tomate, queso de cabra y albahaca fresca. Thanks so much for your time. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!