Magdalenas de pollo

Hello everybody, hope you are having an amazing day today. Today, we're going to make a special dish, Magdalenas de pollo. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Magdalenas de pollo is one of the most favored of recent trending meals in the world. It's appreciated by millions every day. It's easy, it's quick, it tastes yummy. They're nice and they look wonderful. Magdalenas de pollo is something that I have loved my entire life.

Many things affect the quality of taste from Magdalenas de pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Magdalenas de pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Magdalenas de pollo using 7 ingredients and 5 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Magdalenas de pollo:

1. 300 gr Carne de cocido o de pollo asado
2. 1 cebolla
3. 30 gr aceite
4. 4 huevos
5. 4 cucharadas harina
6. 1 sobre levadura
7. 150 gr leche

Steps to make to make Magdalenas de pollo

1. Poner la cebolla y picar 5 seg. Vel 3
2. Añadir el aceite y programar 8 min, varoma, vel cuchara
3. Ahora agregaremos el resto de ingredientes menos el pollo y mezclaremos 20 seg, vel 3
4. Por último agregaremos el pollo y mezclaremos 5 seg, vel 3 giro a la izquierda
5. Por último lo pondremos en nuestros moldes y merecemos al horno a 180° durante aproximadamente 20 min aunque yo funciono bastante a ojo jejeje

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So that's going to wrap this up with this exceptional food Steps to Prepare Favorite Magdalenas de pollo. Thanks so much for your time. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!