Helado de melocotón y pera
Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Helado de melocotón y pera. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Helado de melocotón y pera is one of the most popular of recent trending meals on earth. It's enjoyed by millions daily. It is simple, it's quick, it tastes yummy. Helado de melocotón y pera is something that I have loved my entire life. They are fine and they look wonderful.
Many things affect the quality of taste from Helado de melocotón y pera, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Helado de melocotón y pera delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Helado de melocotón y pera is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Helado de melocotón y pera estimated approx 75 minutos.
To get started with this particular recipe, we must first prepare a few components. You can have Helado de melocotón y pera using 3 ingredients and 7 steps. Here is how you can achieve that.
Gracias a Salomé, mi mujer, con una demostración de Thermomix hemos aprendido a hacer helados deliciosos. Este helado es de fruta congelada, en concreto de melocotones y pera.
Saludos amigas/os.
Ingredients and spices that need to be Get to make Helado de melocotón y pera:
- 400 gr. fruta natural (melocotones y peras)
- 80-100 gr. azúcar (un cubilete)
- 2 claras de huevo
Instructions to make to make Helado de melocotón y pera
- Pelar y cortar las frutas.
- Congelar las frutas.
- Verter en el vaso de la Thermomix, las frutas congeladas y el azúcar.
- Triturarlas a velocidad 10 durante 1 minuto. Dando la vuelta con la cuchara de la Thermomix en sentido contrario.
- Obtendrás una textura papilla, si quieres más líquida, puedes añadir un chorrito de limón.
- Añadir las claras y marcar a velocidad 3 un minuto más.
- Servir y tomar. Puedes congelar el resto.
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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Quick Helado de melocotón y pera. Thanks so much for your time. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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