Leche de almendras

Hello everybody, it is Drew, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Leche de almendras. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Leche de almendras is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It's simple, it's fast, it tastes delicious. They're fine and they look wonderful. Leche de almendras is something that I've loved my whole life.

Many things affect the quality of taste from Leche de almendras, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Leche de almendras delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can have Leche de almendras using 3 ingredients and 6 steps. Here is how you cook that.

Hace tiempo que eliminé de mi dieta la leche de vaca y la he susituido por leche vegetal, normalmente tomo leche de almendras.

La leche de almendras es muy nutritiva y contiene omega 3, calcio, magnesio y vitamina E, lo que la hace muy recomendable para la salud.

Podemos encontrarla preparada en los supermercados, pero estas leches de almendras industriales llevan azúcares añadido que además de ser poco saludables modifican el sabor. Además, personalmente no me gusta la leche dulce. Probé varias marcas y leyendo la composición nutricional de la que más me gustó, me dí cuenta de que llevaba una quinta parte de azúcares añadidos que otras que había probado.

Luego se me ocurrió investigar un poco por la red para ver si podía prepararla casera. Para hacer esta receta es necesario usar una batidora potente o thermomix y un colador. También hay quien la hace con un extractor de zumos.

Receta con batidora (debe ser potente).

Sugerencias:
. Este leche dura un para de días en el frigorífico.
. Antes de consumirla es conveniente moverla porque los posos se acumulan en el fondo.

Fuentes.
. Foto: ecorganic

Ingredients and spices that need to be Prepare to make Leche de almendras:

  1. 100 gr. almendras crudas
  2. 500 ml. agua filtrada
  3. sirope de ágave o stevia

Steps to make to make Leche de almendras

  1. Poner las almendras en remojo al menos durante 24 horas.
  2. Escurrir las almendras lo máximo posible y triturarlas en una batidora potente.
  3. Añadir un tercio del agua y volver a batir. No utilizar nunca el agua del remojo.
  4. Añadir el resto del agua y volver a batir.
  5. Colar la mezcla con un colador de tela o un colador metálico al que se le coloque una gasa encima o con filtros de papel deshechales de los de las cafeteras de goteo.
  6. Endulzar al gusto, lo mejor sería hacerlo con sirope de agave o stevia.

As your experience as well as confidence expands, you will certainly locate that you have much more all-natural control over your diet as well as adapt your diet regimen to your personal tastes in time. Whether you want to serve a dish that uses less or more components or is a little bit basically zesty, you can make basic modifications to achieve this objective. Simply put, begin making your dishes on schedule. As for fundamental food preparation abilities for beginners you don't need to discover them but only if you master some straightforward cooking techniques.

This isn't a total guide to quick and simple lunch dishes however its great food for thought. Hopefully this will obtain your creative juices streaming so you can prepare scrumptious dishes for your household without doing way too many heavy meals on your trip.

So that is going to wrap it up with this special food Recipe of Super Quick Homemade Leche de almendras. Thanks so much for reading. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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