Trufas al brandy caseras
Hello everybody, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, Trufas al brandy caseras. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Trufas al brandy caseras is one of the most well liked of current trending meals on earth. It's easy, it's quick, it tastes delicious. It's appreciated by millions daily. Trufas al brandy caseras is something which I've loved my whole life. They're fine and they look wonderful.
Many things affect the quality of taste from Trufas al brandy caseras, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Trufas al brandy caseras delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Trufas al brandy caseras is 12 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Trufas al brandy caseras estimated approx 30 minutos.
To get started with this recipe, we have to first prepare a few components. You can cook Trufas al brandy caseras using 3 ingredients and 4 steps. Here is how you cook that.
Hola! Hoy os dejo con una receta sencillita, trufas al brandy! Espero que os guste, no olvideis dar LIKE al video y suscribiros al canal
Vídeo: <a href="http://www.mis-recetas.org/video/show/6721-trufas-caseras-al-brandy" rel="nofollow" target="_blank">Trufas caseras al brandy</a>
Ingredients and spices that need to be Prepare to make Trufas al brandy caseras:
- 100 g nata líquida
- 300 g chocolate fondant
- 50 g brandy
Steps to make to make Trufas al brandy caseras
- Primero ponemos la nata en la thermomix 4 minutos 90ºc velocidad 2.
- Después ponemos el chocolate y batimos hasta que todo esté bien mezclado y la thermomix deje de hacer ruido.
- Arrastramos el chocolate que queda en las paredes y añadimos el licor, mezclando todo en velocidad 6 unos segundos. Despues volvemos a arrastrar el chocolate de las paredes, lo metemos todo en un cuenco y lo dejamos en el frigorifico para que coja consistencia.
- Despues, hacemos las formas de las trufas las ponemos en los papelitos y las decoramos. Para verlo paso a paso, os dejo el link del video
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So that is going to wrap it up with this special food Simple Way to Prepare Quick Trufas al brandy caseras. Thank you very much for reading. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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