Arroz con atún (Thermomix 31)

Hey everyone, it is Drew, welcome to my recipe site. Today, we're going to prepare a special dish, Arroz con atún (Thermomix 31). One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Arroz con atún (Thermomix 31) is one of the most favored of current trending foods on earth. It's easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They're nice and they look fantastic. Arroz con atún (Thermomix 31) is something that I've loved my whole life.

Many things affect the quality of taste from Arroz con atún (Thermomix 31), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz con atún (Thermomix 31) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Arroz con atún (Thermomix 31) is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Arroz con atún (Thermomix 31) estimated approx 30 minutos.

To get started with this recipe, we must first prepare a few components. You can have Arroz con atún (Thermomix 31) using 10 ingredients and 3 steps. Here is how you can achieve that.

Arroz, ajo, pimientos rojos y verdes, todo rehogados con vino blanco y atún.

Ingredients and spices that need to be Get to make Arroz con atún (Thermomix 31):

1. 3 dientes ajo
2. 1 pimiento verde pequeño
3. 1 pimiento rojo pequeño
4. al gusto sal
5. especias para el pescado
6. 50gramos aceite
7. 350 gr arroz
8. 800 gr agua caliente
9. 50 gr vino blanco
10. 3 latas atún

Steps to make to make Arroz con atún (Thermomix 31)

1. Poner en el vaso los ajos los pimientos, las especies y la sal programar 5 segundos velocidad 4, añadir el aceite, y poner 5 minutos temperatura varoma velocidad.
2. Colocar la mariposa y poner el arroz rehogar 2 minutos a temperatura varoma velocidad cuchara giro a la izquierda, incorporar el agua, el vino y programar a temperatura varoma giro a la izquierda velocidad cuchara.
3. Al terminar poner en una fuente y añadir el atún, mezclar con la espátula

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So that's going to wrap it up for this exceptional food Step-by-Step Guide to Prepare Favorite Arroz con atún (Thermomix 31). Thank you very much for reading. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!