Melocotones en almíbar

Hello everybody, it's me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Melocotones en almíbar. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Melocotones en almíbar is one of the most popular of recent trending foods on earth. It's appreciated by millions daily. It is easy, it's quick, it tastes delicious. Melocotones en almíbar is something which I have loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Melocotones en almíbar, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Melocotones en almíbar delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Melocotones en almíbar is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Melocotones en almíbar estimated approx 20 minutos.

To begin with this particular recipe, we must first prepare a few components. You can cook Melocotones en almíbar using 5 ingredients and 5 steps. Here is how you cook that.

Esta receta es una de las que mas me gusta hacer con la thermomix, es una receta estupenda…, desde que los probé por primera vez no he vuelto comprar, siempre procuro tener en la despensa, aprovechando la temporada de melocotones. Los ingredientes son pocos y la receta muy fácil. En la nevera los puedes conservar unos 3 o 4 días, y si quieres hacer conserva, acuérdate de esterilizar los botes y cuando acabes de rellenarlos, los tapas y les das la vuelta.

Espero que te gusten !!!!

Ingredients and spices that need to be Take to make Melocotones en almíbar:

1. - 800 gramos de melocotones enteros.
2. - 150 gramos de agua.
3. - 150 gramos de azúcar.
4. - 10 gotas de zumo de limón.
5. - 1 pellizco de sal.

Steps to make to make Melocotones en almíbar

1. Corta los melocotones ( sin pelar, y verticalmente ), por la mitad, gira cada mitad en un sentido diferente hasta desprenderlos del hueso. A
2. Coloca la mariposa en las cuchillas, pon en el vaso los melocotones, el agua, el azúcar, el zumo de limón y la sal y programa 15 minu/varoma/ giro a la izquierda/ vel. cuchara..
3. Comprueba que los melocotones estén tiernos, de no ser así, programa unos minutos mas a la misma temperatura y velocidad.
4. Distribuye los melocotones en botes de cristal, espera a que se enfríen y guarda en la nevera.
5. Fuente : ” Thermomix Magazine “

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So that is going to wrap it up with this special food Easiest Way to Make Super Quick Homemade Melocotones en almíbar. Thank you very much for reading. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!