Solomillo de cerdo con hierbas a la sal (Thermomix 31)

Hello everybody, hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, Solomillo de cerdo con hierbas a la sal (Thermomix 31). One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Solomillo de cerdo con hierbas a la sal (Thermomix 31) is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It's simple, it's quick, it tastes yummy. Solomillo de cerdo con hierbas a la sal (Thermomix 31) is something that I've loved my whole life. They're nice and they look wonderful.

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As for the number of servings that can be served to make Solomillo de cerdo con hierbas a la sal (Thermomix 31) is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Solomillo de cerdo con hierbas a la sal (Thermomix 31) estimated approx 30 minutos.

To get started with this particular recipe, we must first prepare a few ingredients. You can have Solomillo de cerdo con hierbas a la sal (Thermomix 31) using 5 ingredients and 3 steps. Here is how you cook it.

¡¡¡Viva la navidad!!! Solomillo de cerdo ibérico adoba con hierbas aromáticas y cocido a la sal en la thermomix.

Ingredients and spices that need to be Take to make Solomillo de cerdo con hierbas a la sal (Thermomix 31):

1. 750 agua
2. 1,5 Kg a-2 Kg de sal gorda
3. 2 solomillos si es posible ibérico
4. 4 hojas laurel
5. 2 ramilletes hierbas frescas como tomillo, orégano, romero, etc

Instructions to make to make Solomillo de cerdo con hierbas a la sal (Thermomix 31)

1. Ponga el agua en el vaso de la Thermomix y programar 8 minutos a temperatura varoma velocidad.
2. Mientras atar con un hilo los solomillos cubiertos con las hierbas, ponga en el fondo del recipiente varoma la sal gorda; colocar los solomillos y cubrir con sal; quite el cubilete y ponga la varoma en su sitio programar 25 minutos a temperatura varoma velocidad 1
3. Una vez terminado el tiempo quitar la sal y cortar en rodajas; servir con la salsa que mas guste

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So that is going to wrap this up for this exceptional food Step-by-Step Guide to Make Perfect Solomillo de cerdo con hierbas a la sal (Thermomix 31). Thanks so much for reading. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!