Tarta de turrón Jijona con Thermomix

Hello everybody, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, Tarta de turrón Jijona con Thermomix. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Tarta de turrón Jijona con Thermomix, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarta de turrón Jijona con Thermomix delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can have Tarta de turrón Jijona con Thermomix using 13 ingredients and 7 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Tarta de turrón Jijona con Thermomix:

1. Base:
2. 250 gr galletas de canela
3. 70 gr mantequilla
4. Relleno:
5. 300 gr turrón jijona
6. 2 sobres cuajada
7. 750 gr nata montar
8. 250 leche
9. 100 gr leche condensada
10. Cobertura:
11. cacao puro polvo (tipo valor)
12. crocanti almendra (opcional)
13. barquillos (yo use rellenos de chocolate)

Steps to make to make Tarta de turrón Jijona con Thermomix

1. Ponemos en el vaso las galletas, 15 segundos a velocidad progresiva de 5 a 10. Reservamos en el frigo.
2. Agregamos la mantequilla, 3 minutos, 50º a velocidad 3.
3. Vertemos en el molde y lo aplastamos para formar la base.
4. En el vaso sin lavar ponemos el turrón y la cuajada, 5 segundos a velocidad 7.
5. Añadimos la nata, la leche y la leche condensada; 12 minutos, 100º y velocidad 3.
6. Vertemos en el molde sobre la base. Cuando se enfríe metemos en el frigo como mínimo 4 horas, aunque yo prefiero de un día para otro.
7. Antes de servir espolvoreamos toda la superficie con el cacao y decoramos al gusto.

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