Calabacines rellenos de york y queso

Hey everyone, it's Louise, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Calabacines rellenos de york y queso. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Calabacines rellenos de york y queso is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It's simple, it's fast, it tastes yummy. They're fine and they look wonderful. Calabacines rellenos de york y queso is something that I've loved my whole life.

Many things affect the quality of taste from Calabacines rellenos de york y queso, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Calabacines rellenos de york y queso delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Calabacines rellenos de york y queso is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Calabacines rellenos de york y queso estimated approx 45 minutos aprox..

To get started with this particular recipe, we have to prepare a few components. You can cook Calabacines rellenos de york y queso using 10 ingredients and 6 steps. Here is how you cook that.

El calabacín, es una verdura de bajo aporte calórico, ya que su contenido en agua es su principal composición, también tiene una gran variedad de minerales, en los que entre ellos se encuentra el potasio, fósforo magnesio, vitamina C y caroteno. Ojo 100 gramos de calabacín solo contiene 15 calorías. Aquí te dejo el enlace para que puedas ojear todos los beneficios de esta verdura http://vivirsalud.imujer.com/4897/las-propiedades-del-calabacín.
Si ya lo sé… que están rellenos, pero no te preocupes, lleva jamón York, bajo en grasas y queso cremoso light, así que el aporte calórico no sube casi nada. Si te gustan más las berenjenas puedes hacerlas con ellas y en vez de poner jamón york, puedes utilizar pechuga de pavo en fiambre para ello. Ummm solo espero que te gusten!!!

Ingredients and spices that need to be Make ready to make Calabacines rellenos de york y queso:

1. Sal
2. Pimienta negra molida
3. 2 calabacines cortados por la mitad longitudinalmente
4. 30 gramos aceite de oliva
5. 100 gramos cebolla cortada en cuartos
6. 200 gramos jamón york, bajo en grasa, cortado a trocitos
7. 80 gramos queso cremoso light, tipo Philadelpia
8. 1 huevo
9. 1 pellizco nuez moscada
10. 100 gramos queso rallado para gratinar

Instructions to make to make Calabacines rellenos de york y queso

1. Salpimenta los calabacines y haz unos cortes en la pulpa, úntalos con un poco de aceite y colócalos en un plato, tapados con film transparente, pincha con un tenedor el film. Mete en el microondas y cuece durante 8 minutos a media potencia. (el tiempo dependerá de cada micro).
2. Echa el aceite en el vaso, junto con la cebolla y tritura 2 seg / vel. 5
3. Baja los restos hacia las cuchillas y sofríe 8 minu/ varoma/ vel. 1.
4. Precalienta el horno a 200 grados.
5. Quítale la pulpa a los calabacines, con cuidado, con una cucharita, añade al vaso, el york, el queso, el huevo y la nuez moscada. Trocea 6 seg/ vel. 4. Rellena los calabacines con esta mezcla, espolvorea con el queso rallado y hornea durante 15 – 20 minutos a 200 grados. Sirve inmediatamente.
6. Thermomix magazine

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So that's going to wrap this up for this special food Easiest Way to Prepare Quick Calabacines rellenos de york y queso. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!