Volovanes de gulas al ajillo

Volovanes de gulas al ajillo

Hello everybody, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Volovanes de gulas al ajillo. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Volovanes de gulas al ajillo is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It's easy, it's quick, it tastes yummy. Volovanes de gulas al ajillo is something which I have loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Volovanes de gulas al ajillo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Volovanes de gulas al ajillo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Volovanes de gulas al ajillo is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Volovanes de gulas al ajillo estimated approx 15 minutos.

To get started with this recipe, we must prepare a few components. You can cook Volovanes de gulas al ajillo using 5 ingredients and 4 steps. Here is how you can achieve it.

La gula del norte, rica rica

Ingredients and spices that need to be Prepare to make Volovanes de gulas al ajillo:

  1. 400 gr. gulas
  2. 50 gr. aceite de oliva
  3. 4 dientes ajo laminados
  4. 2 cayenas pequeñas
  5. 6 volovanes de hojaldre

Steps to make to make Volovanes de gulas al ajillo

  1. En una bandeja preparamos los volovanes de hojaldre, que hemos hecho o comprado.
  2. En el vaso de la thermomix, echamos los ajos a láminas. el aceite y la cayena y programamos 6 minutos, 100º, velocidad 2.
  3. Ponemos la mariposa en las cuchillas y añadimos las gulas. Programamos 3 minutos, 100º, giro a la izquierda, velocidad cuchara.
  4. Rellenamos los volovanes y emplatamos.

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So that is going to wrap it up for this exceptional food Easiest Way to Prepare Any-night-of-the-week Volovanes de gulas al ajillo. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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